Wild Jura venison is a staple on our menu and can sit alongside freshly caught langoustines, brought in by the bucket-load when conditions allow, sorbet made with Jura's own Lussa Gin and organic Jura vegetables.
Meals are served daily in our restaurant, lounge bar and pub. Those visiting the island but not staying in the hotel can book a table in the pub - reserving in advance is required most days.
We welcome advance orders from those with hotel or table reservations, and please let us know before your stay if you'd like us to arrange freshly caught lobster for you.
Takeaways are currently available to order online for collection on Saturday evenings (full takeaway menu) with special menus planned throughout the winter.
Every second Sunday (in November these are 1st, 15th & 29th) we deliver pastries as far as Knockrome or to a sealed box at Three Arch Bridge.
SUNDAY 27th SEPTEMBER
The pub is not currently open for lunch or dinner. In 2020 we had a few bookable tables available by following 2m social distancing guidelines for hospitality venues. When planning your trip in 2021 please bear in mind that all sessions will probably still be by booking only.
Pub tables this year could accommodate one household of up to four or six people.
For those staying in the hotel there is is no requirement to book a table for dinner - we book one on your behalf as part of the booking process. It is still useful for us to know in advance what time you'd like your table for though please.